This holiday season was very good to me, I got Smitten Kitchen and Kitchen Coquette! I am so excited to start exploring the recipes in both! I also got lots of new kitchen toys, like cheese knives, and bright red pots and pans and a pretty new apron to spill sauce and wine on!
It was so great completing the Pro Chef Course at the Gourmandise School of Sweets and Savories this past year and I feel so good about my new cooking skills, it's time to put them to work. Anything can happen in the kitchen and I can't wait to see what does!
I am wishing all of you fellow food pervs a happy new year filled with new tastes and dining adventures! I look forward to making this year the best for all of us!
To the kitchen!