I recently decided to cut out sugar, caffeine, starches and carbs from my diet for two weeks.  It wasn't easy, but these egg muffins definitely made mornings less harsh!  The best thing is that you can make a batch and then they will last you for a few days.  Just heat and serve!  They are a great way to get veggies and protein all at once and also double as an afternoon snack.

Easy Veggie Egg Muffins