Making crepes is so much fun and always so much easier than you think! You can literally fill them with anything!  In this recipe, I chose ricotta cheese as the filling because it was what I had in the refrigerator at the time, but you could use any kind of cheese, yogurt, jam or spread of your choice. However, I especially liked the thickness of the ricotta and how it paired with the strawberries, peaches and mint. 

Easy Sweet Ricotta Crepes with Berries and Peaches